The big game is here!
Zamora’s MarketCome join us in Zamora's for THE game! The big screen will be primed and ready to go for the biggest sporting event of the year. We have a game […]
Come join us in Zamora's for THE game! The big screen will be primed and ready to go for the biggest sporting event of the year. We have a game […]
Join us in Hilltop Cafe from 11:00am-12:30pm on Tuesday February 6, 2018 as we look at different ways to incorporate healthy fats into our meals. We focus on Food for […]
Join us in Hilltop Cafe to celebrate Block Break and Bagels and Lox Day during lunch on Friday February 9, 2018. We'll have all your favorite toppings to make a […]
Celebrate Mardi Gras or "Fat Tuesday" in Hilltop Cafe on Tuesday February 13 during lunch and dinner in Hilltop Cafe. We will highlight recipes from New Orleans and continue the […]
Celebrate Love Day with us in Hilltop Cafe during lunch and dinner for some yummy desserts and sweets to satisfy your sweet tooth.
In observance of Ash Wednesday and Lent we will be offering meatless and fish menus on stations in Hilltop during lunch and dinner beginning Wednesday February 14 and every Friday […]
Celebrate the Year of the Dog during the Lunar New Year Celebration in Hilltop Cafe on Friday February 16 from 11:00 am-1:30 pm. We will be serving dim sum appetizers, […]
Join us in Hilltop Cafe on Wednesday February 21 from 11:00-1:30 pm to look at ways to incorporate the healthy benefits of plant proteins in your diet. We will be […]
Stop by Hilltop Cafe for National Chili Day on Friday February 23 during lunch and dinner. We will be featuring several varieties of chili at multiple stations. Perfect for warming […]
In honor of the 25th anniversary of the Coalition of Immokalee Workers (CIW), Bon Appétit is dedicating its 2018 Farmworker Awareness Week promotion to highlighting the work of this groundbreaking […]
Come to Hilltop Cafe on Tuesday August 28 from 11:00AM- 1:00PM for an Hawaiian Luau. We'll have music, a photo booth to take pics, a giant ice cream sundae erupting […]
Our chefs are taking on Bon Appétit Management Company's annual Eat Local Challenge!